Wash all produce before preparing.
Rinse and drain lentils.
Dice Bell Peppers.
Combine diced Bell Peppers, lentils, green onions and currants into a medium mixing bowl.
Combine all dressing ingredients in a small mixing bowl and whisk together. When well mixed, pour dressing into the Bell Pepper and lentil mixture. Mix well.
With a waffle cutter or a knife, slice the Long English Cucumbers on a bias roughly ½ inch thick and plate along with the dip.
Wash all produce before preparing.
Rinse and drain lentils.
Dice Bell Peppers.
Combine diced Bell Peppers, lentils, green onions and currants into a medium mixing bowl.
Combine all dressing ingredients in a small mixing bowl and whisk together. When well mixed, pour dressing into the Bell Pepper and lentil mixture. Mix well.
With a waffle cutter or a knife, slice the Long English Cucumbers on a bias roughly ½ inch thick and plate along with the dip.